Deli Store: Display Cases and Service Actions
The store needs to make it clear to customers what products are available, while also enabling staff to pick up items, weigh them, and pack them.

Scenario and Requirements
The store needs to make it clear to customers what products are available, while also enabling staff to pick up items, weigh them, and pack them.
Regarding the ready-food cabinet and refrigerator workbench, this plan organizes the equipment layout based on on-site usage. Consideration is given to display effects, user operation, and subsequent management. Specific models and installation conditions need to be confirmed after obtaining project documentation.
Space and Equipment Arrangement
The straight-line display cabinet corresponds to fixed service stations, and the packaging station is placed in a location that can be reached with a turn.
During planning, door openings, wall columns, fixing facilities, and product turnover routes should be recorded on the same drawing. Verify the equipment dimensions against the actual available space. Ensure the display surface, operation surface, and maintenance areas are accessible.
Daily Operations and Handover
The dish names, plates, and storage locations are updated synchronously. After sales, the labels are adjusted before adding new products.
Before deployment, representative packaging and containers can be used to simulate the entire process. When waiting, detours, or unclear labeling are observed, first record the specific location, then discuss adjusting storage locations, materials, or equipment relationships.
Key Points of the Plan
Demonstrate the complete service process, including removing containers, arranging tools, and delivering packaged items.
The information on this page provides scenario configuration ideas and does not include real customer operation data or performance guarantees. For project communication, provide venue dimensions, product categories, planned quantities, and on-site photos, then confirm configuration, service scope, and delivery arrangements in conjunction with official equipment documentation.



